Kidney Bean Burgers

I’ve got a picky eater at home, and he even loves this burger and asks for seconds. This burger has the protein and fiber of the beans, it is gluten free, and it has vitamin B12 from the nutritional yeast flakes, among many other nutrients. INGREDIENTS 1 (15oz.) can of red kidney beans (drained) 2-3Continue reading “Kidney Bean Burgers”

Dutch Oven Sourdough Artisan Bread

[the_ad id=”589″] INGREDIENTS 1 cup sourdough starter (fed within 4-12 hours) (See my Sourdough Starter post here¬†https://wp.me/pcOthW-a) 1 1/4 cups water 1 tablespoon ground flaxseed 2 teaspoons salt 4 cups organic all purpose flour INSTRUCTIONS Mix all ingredients in a stand mixer for 2 minutes on low (speed 1). Knead for about 6-8 minutes (onContinue reading “Dutch Oven Sourdough Artisan Bread”

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