Banana Bread With Chocolate Chunks

INGREDIENTS 1 cup all-purpose flour 1/4 cup almond flour 1/4 cup coconut flour 1 teaspoon baking soda 1 teaspoon ground cinnamon 1/2 teaspoon salt 4 medium bananas (mashed) (I use my immersion blender) 1/4 cup butter (melted and cooled) 1/4 coconut oil (melted and cooled) 1/3 cup light brown sugar 1 egg (slightly beaten) 1Continue reading “Banana Bread With Chocolate Chunks”

Lemon Coconut Blueberry Muffins (Vegan)

Muffins INGREDIENTS 1 cup all-purpose flour 1 cup coconut flour 1 1/4 teaspoon baking powder 1/4 salt 1/2 cup avocado oil 1 cup granulated sugar (I prefer light brown sugar or coconut sugar) 3 tablespoons Bob’s Red Mill Egg Replacer mixed with 1/4 cup and 2 tablespoons water 1 teaspoon lemon extract 1 teaspoon vanilla extractContinue reading “Lemon Coconut Blueberry Muffins (Vegan)”

Easy Frittata

This frittata is a perfect choice for meal prep, it holds great as a leftover.  Also, it would be a great addition if you are looking to make a Sunday brunch and want to impress your guests. INGREDIENTS 6 large eggs 1 tablespoon butter 2 tablespoons milk ( I prefer unsweetened coconut milk) 1/2 teaspoonContinue reading “Easy Frittata”

French Toast with Blueberry Reduction

French Toast INGREDIENTS 4 slices of bread 2 eggs 1/3 cup of unsweetened coconut milk (or any milk you prefer) 1/2 teaspoon vanilla extract Pinch of salt 1/2 teaspoon cinnamon 2 tablespoons honey 2 tablespoons butter Chopped fresh banana (optional topping) INSTRUCTIONS Preheat the oven to 375° F. Chop the slices of bread into smallContinue reading “French Toast with Blueberry Reduction”

Easy Healthy Blueberry Jam

INGREDIENTS 2 1/4 cups fresh blueberries 1/2 cup honey 1 teaspoon agar agar https://amzn.to/3t1Y9g8 1 tablespoon juice of a lemon Lemon zest INSTRUCTIONS Place the blueberries in a Dutch oven or medium size pot and mash them. Add the agar agar, lemon juice, lemon zest and bring to a boil over medium-high heat. Add the honeyContinue reading “Easy Healthy Blueberry Jam”

Chocolate Chunks Sourdough Pancakes

INGREDIENTS 2 cups sourdough starter fed or discard (https://wp.me/pcOthW-a) 1 tablespoon ground flaxseed 1/2 teaspoon salt 1/4 cup melted butter 1 teaspoon honey 1 teaspoon baking soda 1/2 teaspoon vanilla extract 2 eggs 1/4 cup chocolate chunks More butter for frying INSTRUCTIONS Preheat the skillet to medium heat. In a large bowl, mix sourdough starter,Continue reading “Chocolate Chunks Sourdough Pancakes”

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