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Hearts of Palm, Watermelon and Avocado Salad

This delicious salad is perfect for a warm day.  It has the lightness of the hearts of palm, the sweetness of the watermelon, the creaminess of the avocado, and the rest of the ingredients make a fresh combination.  It is very simple to put together and great to bring to a potluck.  The lime juice will preserve the avocado and the rest of the ingredients.

INGREDIENTS

  • 1 14oz. can hearts of palm (drained and cut into 1/2″ pieces)
  • 1 cup cherry tomatoes (cut in halves)
  • 1 ripe avocado
  • 2 green onions (sliced)
  • Juice of 1 lime
  • 3 tablespoons extra virgin olive oil
  • Salt and pepper to taste
  • 2 tablespoons cilantro (chopped)
  • 1 watermelon seedless wedge
  • 2 tablespoons red onion (chopped)
  • 2 tablespoons Parmesan cheese (optional)

INSTRUCTIONS

  • Add all ingredients to a medium bowl and combine well.
  • Serve.