Hearts of Palm, Watermelon and Avocado Salad

This delicious salad is perfect for a warm day.  It has the lightness of the hearts of palm, the sweetness of the watermelon, the creaminess of the avocado, and the rest of the ingredients make a fresh combination.  It is very simple to put together and great to bring to a potluck.  The lime juice will preserve the avocado and the rest of the ingredients.

INGREDIENTS

• 1 14oz. can hearts of palm (drained and cut into 1/2″ pieces)
• 1 cup cherry tomatoes (cut in halves)
• 1 ripe avocado
• 2 green onions (sliced)
• Juice of 1 lime
• 3 tablespoons extra virgin olive oil
• Salt and pepper to taste
• 2 tablespoons cilantro (chopped)
• 1 watermelon seedless wedge
• 2 tablespoons red onion (chopped)
• 2 tablespoons Parmesan cheese (optional)

INSTRUCTIONS

• Add all ingredients to a medium bowl and combine well.
• Serve.